Pepper ‘n Spice Cookies

Prep

Cook

Servings

7 dozen

Level

Easy

Ingredients

  • 1 cup Challenge Butter
  • 1 cup sugar
  • ⅓ cup light brown sugar
  • ¾ teaspoon freshly ground black pepper
  • ½ teaspoon cinnamon
  • ¼ teaspoon allspice
  • ¼ teaspoon ginger
  • ⅛ teaspoon cardamom
  • ½ teaspoon salt
  • 1 egg
  • 1 teaspoon vanilla
  • 2¼ cup all-purpose flour
  • ½ teaspoon baking powder

Directions

  • 1

    Preheat oven to 350°F.

  • 2

    Cream butter, sugars, spices and salt until light and fluffy. Beat in egg and vanilla. Combine flour and baking powder and stir into butter mixture. Mix well.

  • 3

    Scoop the dough into balls using a small cookie scoop or chill dough slightly and form into 1-inch balls. Place on an ungreased cookie sheet about 1½-inch apart.

  • 4

    Bake about 12 minutes or until edges are lightly browned.

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