
Challenge Whipped Butter
Whipped Butter has a lighter texture and mouth-feel than regular butter and is primarily for use as a table spread or topping. Whipped butter contains more air than regular butter so it cannot be substituted in a recipe for an equal volume of regular butter. Made from whipped Grade AA butter.
Ingredients: Pasteurized Cream (from milk), Salt. Contains: Milk
Nutrition Facts | |
---|---|
Serving Size 1 Tbsp (9g) | 25 servings per container |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
|
Amount/serving | % DV* |
Calories | 70 |
Total Fat 8g | 10% |
Saturated Fat 5g | 25% |
Cholesterol 20mg | 7% |
Sodium 60mg | 3% |
Total Carbohydrate 0g | 0% |
Protein 0g |

Challenge Unsalted Whipped Butter
Whipped Butter has a lighter texture and mouth-feel than regular butter and is primarily for use as a table spread or topping, not for baking. Whipped butter contains more air than regular butter so it cannot be used in a recipe for an equal volume of regular butter. Made from whipped Grade AA butter but contains no salt.
Ingredients: Pasteurized Cream (from milk), Natural Flavorings. Contains: Milk
Nutrition Facts | |
---|---|
Serving Size 1 Tbsp (9g) | 25 servings per container |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
|
Amount/serving | % DV* |
Calories | 70 |
Total Fat 8g | 10% |
Saturated Fat 5g | 25% |
Cholesterol 20mg | 7% |
Sodium 0mg | 0% |
Total Carbohydrate 0g | 0% |
Protein 0g |
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