Cookies

A fresh and delicious way to enjoy star-shaped shortbread cookies. Blend Challenge Butter, cream cheese, and sugar into a delightful cream cheese topping and spread it on your cookies. Thinly slice strawberries and arrange them with blueberries on top.

Minced fresh gingerroot and ground ginger combine to please any "Ginger lover"

That's right. Here's a sweet way to use up those left over hard boiled eggs in a delicious cookie dough containing no raw eggs.

A delicious shortbread cookie sweetened with jam and powered sugar. Roll out the dough and use a 3-inch cookie cutter to make your stars, then use a 1 or 1/2-inch star to remove the centers from half of them. Bake and cool. Spread blueberry and raspberry jam on the whole cookies. Sprinkle powered sugar on the remaining stars and assemble.

Treat yourself and a loved one to the moist decadence of rich chocolate brownies loaded with juicy raspberries and covered with a thin layer of your favorite nuts.

Mix and match colorful shortbread stars to make these eye-catching and patriotic cookies. Split your base cookie dough into three portions and add red or blue food color to two of the portions. Roll dough and cut out 3-inch stars, then cut and remove 1-inch stars from the center of each large star. Recombine large stars with a center star of a different color.