
Cookies
Lactose Free Brownies
Servings
36 (1 ½ inch pieces)
Level
Medium
Ingredients
- 1 cup all-purpose flour
- ¾ cup cocoa powder
- ¼ teaspoon salt
- ¾ cup Challenge Lactose Free Spreadable Butter
- 2 cups sugar
- 4 large eggs
- 1 ½ teaspoons vanilla
Directions
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1Preheat oven to 350°F. Butter a 9x9-inch square baking pan.
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2Whisk together flour, cocoa powder and salt. Set aside.
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3Cream together butter and sugar.
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4Blend in eggs and vanilla.
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5Fold in dry ingredients to moisten and avoid dusting, then mix until well blended.
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6Spread mixture evenly in prepared pan. Sprinkle nuts over top.
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7Bake 35-40 minutes. Cool and cut into squares.