
Breakfast Foods
Chocolate Waffles with Peanut Butter and Caramelized Bananas
The flavors of chocolate, peanut butter and bananas come together quickly for this wickedly decadent breakfast or dessert. Add a scoop of vanilla ice cream to send it over-the-top.

Prep
15 minutes
Cook
10 minutes
Servings
4
Level
Easy
Chocolate Waffles
- 2 eggs
- 2 cups milk
- ½ cup (1 stick) Challenge Butter, melted
- 2 cups all-purpose flour
- ½ cup cocoa powder
- 4 teaspoons baking powder
- 1 Tablespoon sugar
- ½ teaspoon salt
Caramelized Bananas
- 4 ripe bananas, not overripe, sliced
- 2 Tablespoons Challenge Dairy Butter
- ⅓ cup brown sugar
Toppings
- peanut butter
- powdered sugar, optional
Chocolate Waffles
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1Preheat waffle iron.
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2For waffles, combine all wet ingredients in a small bowl. Combine all dry ingredients in medium bowl. Pour wet ingredients into bowl with dry ingredients and mix together.
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3Pour waffle batter onto center of hot waffle iron and bake about 5 minutes.
Caramelized Bananas
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1For Caramelized Bananas, melt butter in medium skillet over medium heat.
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2Add brown sugar and bananas.
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3Carefully stir until the brown sugar melts and the sauce thickens, about 3-5 minutes. Remove from the heat.
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4Remove waffles carefully and top with peanut butter and caramelized bananas. Serve immediately.