Breads

Cheese and Green Onion Biscuits

Servings

16

Level

Easy

Ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • ¼ teaspoon baking soda
  • ¼ cup (½ stick) Challenge Butter
  • 1/3 cup grated Parmesan cheese
  • ¼ cup finely chopped green onions
  • 1 cup low-fat buttermilk

Directions

  • 1
    Preheat oven to 400°F.
  • 2
    Grease baking sheet.
  • 3
    Combine flour, baking powder, salt and baking soda. Cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal.
  • 4
    Stir in grated cheese, green onions and buttermilk, stirring just until flour mixture is moist.
  • 5
    Drop batter by heaping Tablespoons onto baking sheet.
  • 6
    Bake for 15 minutes or until lightly browned.