Buttery Crab Stuffed Mushrooms
Cheese and Bacon Puffs
Cheese and Onion filled Fillo Triangles
Cheese and Spinach Puffs
Cheese and Sun-dried Tomato Torte
Dilly Shrimp Spread
Easy Spinach Squares
French Style Herb Spread
Glazed Oysters with Leek Fondue
Josephinas
Lima Bean Hummus with Pita Chips
Mushroom Palmiers
Mushroom Paté
Popcorn with Flavored Butters
Savory Seafood Cheesecake
Savory Stuffed Mushroom Appetizers
Smoked Paprika Spread
Three Cheese Chili Nibbles

Soups

Broccoli Chowder
Butternut Squash Soup
Cauliflower Soup with Curried Pears and Lobster Tail
Cheddar and Apple Soup
Corn and Chicken Chowder
Cream of Asparagus Soup
French Onion Soup
Fresh Tomato and Basil Bisque
Oyster Stew with Ancho Chili Butter
Salmon Chowder
Shrimp Bisque
White Bean Soup

Sauces and Flavored Butters

Almandine Butter
Bagna Cauda (pronounced “Bonya Cowda”) - Garlic & Anchovy Dip
Blue Cheese Butter
Blue Cheese-Tarragon Steak Butter
Buttery Citrus Sauce for Fish
Buttery Lemon-Pepper Basting Sauce
Challenge Harvest Butter
Chardonnay Cream
Chestnut Honey Butter
Foolproof Hollandaise
Ginger Soy Sauce
Grain Mustard Sauce
Heirloom Tomato Butter
Hollandaise Sauce with Vermouth
Lemon Caper Sauce for Chicken Breasts
Maltaise Sauce
Meuniere Butter
Mustard Butter Sauce
Piccata Sauce
Savory Tarragon Steak Butter
Strawberry Butter
Tarragon Beurre Blanc
Thai Chili Butter Sauce
White Truffle Beurre Blanc

Entrées - Beef, Pork and Lamb

Asparagus Ham Casserole
Grilled New York Steak with Blue Cheese Butter
Lombata Di Vitellina Al Marsala
Orange-Rosemary Butter Glazed Pork Tenderloins
Pasta Parmesan with Ham
Pecan Molasses Pork Loin With White Cheddar Mashed Potatoes
Pork Tenderloin with Cranberry-Balsamic Sauce
Roast Beef with Tangy Mustard Sauce
Roasted Stuffed Tenderloin with Garlic Spinach
Seared Filet of Beef with Stilton Butter and Candied Shallots
Spring Lamb Crown Roast with Vegetable Stuffing
Steak Diane

Entrées - Fish and Seafood

Baked Sole Almondine
Broccoli, Crab and Cheddar Quiche
Butter Poached Oysters with Leeks
Cajun Escargot in a Cajun Butter Cream Sauce
Chili Buttered Salmon Over Vegetable Rice
Crab Strata Florentine
Garithes Youvetsi (Greek Shrimp in a Pot with Feta Cheese)
Green Lip Mussels with Chile and Sherry
Grilled Escolar with Thyme Butter
Grilled Pacific Spiny Lobster, Fresh Peas, Carrots and Pearl Onions
Grilled Salmon with Tarragon Mustard Sauce
Halibut in a Buttery Vegetable Sauce
Herb Crusted Halibut, White Corn, Snap Peas and Marinated Cherry Tomato and Basil Salad
Honey Glaze Shrimp
King Salmon with Champagne Sauce
Leek and Parsley Crusted Alaskan Halibut, White Bean Puree, Candied Fennel, Apricot Pistachio Butter, Moscato Reduction
Lobster Santa Maria
Mahi Mahi with Mango/Lime Butter Sauce
Maine Lobster and Coastal Crab Cakes, Preserved Fruit Couscous, and Kaffir Lime Leaf Butter
M’ Ocean Alaskan King Salmon
New Orleans Pan Seared B.B.Q. Shrimp
Onion and Pancetta Crusted California Bass
Prawns Isadore
Seared Scallops with Potato Cakes and Truffled Leek and Corn Butter
Shrimp Sautéed with Lemongrass and Ginger Butter
Slow Roasted Soy Glazed King Salmon
Tartare of Ahi Tuna

Entrées - Poultry

Chicken Alfredo with Fettuccini Noodles
Chicken Artichoke Casserole
Chicken Breasts Tarragon
Chicken Curry with Toasted Almonds
Chicken in Lemon-Dill Butter
Chicken Pot Pie With Sweet Potato Biscuit Crust
Chicken with Pomegranate and Walnut Sauce
Grilled Amish Chicken with Truffled Macaroni and Cheese
Grilled Breast of Chicken with Apricot Mustard Sauce
Grilled Wolf Farms Quail with Roasted Persimmons, Baby Turnips and Pesillade
Herb Butter Roasted Turkey
Holiday Hens With Sherry Sauce
Oriental Chicken Quiche
Parmesan Crusted Chicken Tenders
Sauteed Chicken with Spicy Peach Sauce
Smoke House Bacon Wrapped Quail Dancing on Chipotle Butter with Citrus Laced Arugula
Southwestern Style Chicken
Turkey & Broccoli Crustless Quiche

Entrées - Vegetarian

Buttery Pasta with Mushrooms
Chanterelle Mushroom and Onion Tart with Truffle Sabayon
Fettuccini Alfredo
Tortellini with Brown Butter and Sage
Tri-Color Pasta with Vegetable Cheese Sauce
Vegetable Tacos
Zucchini Linguini

Vegetables and Side Dishes

Balsamic and Herb Roasted New Potatoes
Broccoli with Lemon Herb Sauce
Corn with Jalapeño – Lime Butter
Easy Corn Souffle Casserole
Ginger Glazed Carrots
Maple-Glazed Yams with Butter Pecan Topping
Mayan Rice
Risotto with Fall Vegetables
Savory Green Beans and Mushrooms
Slocum House Sour Cream-Chive Mashed Potatoes
Spicy Garbanzo Beans with Caramelized Onions
Squash Souffle

Breads

Apple Thyme Cheddar Scones
Applesauce Muffins
Banana Bread
Banana Nut Muffins
Carrot Bread
Cheddar Cheese Pepper Bread
Cheddar Cheese Scones
Cheese and Green Onion Biscuits
Fresh Ginger Muffins with Lemon Butter
Garlic Cheese Rolls
Harvest Bread
Irish Soda Bread
Oat Muffins with Honey Butter
Pumpkin Cranberry Bread with Honey Orange Butter
Rosemary Onion Bread
Spoon Bread
Streusel Topped Apple Bread

Breakfast Foods

Apple “French Toast” Loaf with Maple Butter
Apricot Cranberry Scones
Blueberry Coffee Cake
Coffeecake with Chocolate Apricot Filling
Crisp Waffles with Berries
Crunchy Apple-Cranberry Muffins
Easy Baked French Toast
French Toast Sandwich with Warm Bananas
Ginger Scones
Grandma's Omelette Soufflé with Strawberries
Koffee Kuchen
Puffy Baked Apple Pancake
Scottish Scones with Honey Butter
Toasted Almond Biscuits

Desserts - Cakes and Frostings

Apple Cranberry Torte
Apple Normandy Cheesecake
Apple-Almond Browned Butter Cake
Black Forest Bundt Cake
Browned Butter Frosting
Cappuccino Pound Cake
Chocolate Cake with Peanut Butter Frosting
Chocolate Kirsch Torte with Tart Cherry/Cranberry Filling
Cranberry Eggnog Cheesecake
Dark Velvet Torte
Easy Buttery Pound Cake
Engine Co. No. 28 Double Chocolate Layer Cake
Gingerbread Torte with Caramel Sauce
Lemon “Half Pound” Cake
Limoncello Cheese Cake
Oatmeal Cake with Coconut-Walnut Broiled Topping
Powdered Sugar Pound Cake
Pumpkin Spice Cake
Pumpkin Swirl Cheesecake
Sherry Pound Cake
Triple Citrus Chiffon Cake With Lemon Custard
White Chocolate Macadamia Nut Cheesecake

Desserts - Candies

Buttery Caramels
Caramel Corn
Espresso Toffee
Fiery (or Not) Almond Brittle
Pumpkin Pecan Fudge
Sugared Pecans

Desserts - Cookies

Almond Butter Melt-Aways
Almond Toffee Bars
Amaretto Butter Cookies
Angel Cookies
Apricot - Orange Blossoms
Apricot Buttons
Austrian Tea Cookies
Best Butter Cookies
Black Forest Cookies
Buffalo Chips
Butterscotch Brownies
Buttery Cranberry Drops
Challenge Butter Gingerbread Cookies
Chocolate Amaretto Butter Cookies
Chocolate Pistachio Wafers
Chocolate Topped Orange Morsels
Chocolate-Macadamia Nut Clusters
Coconut - Cranberry Biscotti
Coconut Chocolate 6 Layer Cookies
Coconut-Cranberry Chews
Cran-Raspberry Butter Bars
Double Chocolate Glazed Wafers
Festive Cookie Bars
Ginger/Lemon Slices
Golden Walnut Caramel Squares
Lemon Butter Wafers
Lemon Cookies
Lemon Cream Cheese Bars
Lollipop Cookies
Madeleine's
Mango Double-Ginger Shortbread Squares
Mexican Chocolate Bars
Mysterious Squares
Nutmeg Cookie Pretzels
Nutty Good Bars
Oatmeal Bars with Plum/Walnut Filling
Pepper 'n Spice Cookies
Pumpkin Cookies
Raspberry Brownies
Raspberry Sandwich Butter Cookies
Sand Dollar Lemon Ginger Cookies
Scottish Ginger Shortbread
Scottish Shortbread
Shortbread Butter Cookies
Spicy Hot Cocoa Brownies
Toasted Almond Cookies
Walnut Crusted Butter Wafers
Walnut Topped Cream Cheese Wedges
White Chocolate-Raspberry Slices
Wonton Cinnamon Crisps

Desserts - Pies, Crisps and Cobblers

Apple Buckle
Apple Cranberry Cobbler
Apple Tart
Butter Pastry for Double Crust 9-inch Pie
Butter Pecan Pastry
Buttery Crusted Peach & Berry Cobbler
Cheesecake Pie with Chocolate Ripples
Fresh Peach And Almond Tart
Fresh Pear & Raisin Crisp
Lime Tarts with Coconut Cream
Peach Pecan Tart
Pear Crisp With Lemon Sauce
Perfect Pie Pastry-For a 9-inch single crust pie
Praline Crème Pie
Rhubarb Pie
Shutters Peach Blackberry Crisp
Space Needle Apple Pie
The Rock

Desserts - Other