Challenge Butter
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Welcome to Challenge Dairy. Founded in 1911, we rely on over 600 family-owned farms to produce the best tasting, highest quality butter possible. Taste Challenge today, and see how good butter can be.


Consumers want quality, all-natural products. We're pleased to announce that Challenge is now offering butter without any added hormones. In fact, we're the first major butter brand to use milk from cows not treated with the growth hormone rbST.
Learn more here.
Chefs at many of the world's top restaurants choose Challenge butter. Our Chef's Spotlight introduces you to food dishes they serve in their homes.
Chef's Spotlight