Quick and tasty dishes are just a moment away when your kitchen is stocked with Challenge Butter Snack Spreads and King’s Hawaiian Slider Buns. Keep them on hand for snappy snacks, no-fuss desserts, and flavorful on-the-go breakfasts. We share just a few ideas below for how to pair King’s Hawaiian Slider Buns and Challenge Butter Snack Spreads, but the options are limitless.

Monte Cristo Sliders

This Monte Cristo sandwich uses Vanilla Fudge Snack Spread for a sweet spin on the classic. Melt the Vanilla Fudge Snack Spread in a frying pan, then split the King’s Hawaiian Slider Buns in half, dipping each into a custard mixture. Place ham and Swiss cheese in the center, and fry the whole sandwich in the Vanilla Fudge Snack Spread. When everything is melty-gooey, sprinkle the buns with powdered sugar and serve with a mixture of jam and Vanilla Fudge Snack Spread for the perfect sweet-savory bite.

Boston Cream Pie Sliders

Slather Chocolate Snack Spread on sweet King’s Hawaiian Slider Buns, then top with pre-made vanilla pudding. Dust the top with a little powdered sugar, and voila: a platter of miniature Boston Cream Pies.

Caramel S'Mores

Adjust the oven rack just below the heater element and preheat oven broiler. Line a sheet pan with foil. Slice a dozen King's Hawaiian Sweet Rolls in half lengthwise and arrange halves cut side up. Layer the bottom half with a chocolate square, a sprinkle of crushed graham crackers and a marshmallow. Broil until marshmallow is golden brown and the cut sides of tops are toasted. Spread the inside of the top slice with Salted Caramel Snack Spread and place on top of the s’more sandwich. Serve warm.

Avocado Breakfast Sliders

Prep a good breakfast in a flash with King’s Hawaiian Slider or Pretzel Buns and Everything Snack Spread. Smooth the Everything Snack Spread over the insides of the bun, then fill with a fried egg, sliced avocado and diced tomatoes. Sprinkle the tops with coarse salt. Add bacon for even more flavor.

Buffalo Chicken Avocado Sliders

Preheat a grill to medium-high heat. Brush three chicken breasts all over with softened Buffalo Snack Spread, grill until cooked through and then slice. Separate a dozen King's Hawaiian Pretzel Buns in half lengthwise without separating rolls completely. Spread both halves with Buffalo Snack Spread and then layer with sliced cheddar cheese, chicken, avocado and shredded lettuce.

Shredded Chicken Parmesan Sliders

Pick up a rotisserie chicken, and shred the meat from the bone. While it’s warm, toss the chicken with Garlic Parmesan Snack Spread. Take the whole package of traditional King’s Hawaiian Rolls and cut them in half lengthwise, then place on a sheet pan. Fill the rolls with chicken, then top with store-bought marinara and shredded Italian blend cheese. Put the whole pan under the broiler, just till the cheese is browned, then top with the remaining half of the rolls. Brush the whole top with melted Garlic Parmesan Snack Spread and dust with Italian seasoning. Bake until warm, and serve.